While our media relations capabilities were developed for our brand partners, we began offering these services to chefs and restaurants that were struggling as a result of the pandemic. Our strategic approach has proven to be wildly popular, and we now provide ongoing public relations support to a handful of high-profile chefs. In just the last two years, This has produced media coverage from Food & Wine Magazine, Bon Appetit, Saveur, The New York Times, The Wall Street Journal, Good Morning America, The Today Show, Garden and Gun, the local Palate, Food Network NPR and Heritage Radio Network.

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